How a package of matcha from Kenko Tea led me to abandon my dignity on my birthday.
Immersing myself in family tradition that is not my own, thanks to the generous family behind The Brathaus.
This month is a mixed bag, with unintentional alliteration - flowers, fruit, focaccia, frugii, flicka food...
Musing about travel. With a Moroccan Tagine :)
The recipe that made me love my microwave again...
What do you do with the man who Breaks Bad? Serve him Vegetable Tarte Tartin.
October has inadvertently become the month in which I show you all the bad stuff in my Kitchen!!
How restaurant service seems to be changing, and why I turn to home-made dumplings for comfort.